Quick No Cook Pizza Sauce with Cluck & Squeal All Purpose Seasoning & BBQ Rub
Indulge in the culinary delights of homemade pizza with a quick and easy, no-cook sauce that is perfect for a variety of pizza combinations. Made with the finest quality ingredients, this sauce is designed to elevate your pizza game to new heights. With the addition of Cluck & Squeal All Purpose Seasoning & BBQ Rub, the natural tomato flavour of the sauce is enhanced with a burst of deliciousness. The carefully crafted blend of herbs, spices, and barbecue flavours in the seasoning adds a tantalizing twist to the sauce, elevating the overall taste profile of your pizza creation. The result is a sauce that is bursting with rich and robust flavours, making your homemade pizza an unforgettable culinary experience.
- 1 – can 398ml / 14 fl oz Allessia San Marzano Tomato D.O.P
- ½ cup Allessia Sicilian Cherry Tomato Sauce
- 1 – can 398ml / 14 fl oz Allessia Yellow Tomato
- ¼ cup Extra Virgin Olive Oil by Frantoi Cutrera Sicilia Premiere D.O.P
- 1 Tablespoon Fresh chopped Basil
- 2 teaspoons Cluck & Squeal All Purpose Seasoning & BBQ Rub
¼ teaspoon Himalayan or Sea salt
No Cook Mix Instructions
Open the can of San Marzano tomatoes and pour them into a blender or food processor and pulse to control the texture, I look for fine chopped but not pureed. Pour the finely chopped San Marzano tomatoes into a bowl. Open the Yellow Tomatoes and dice them into small chunks and add them to the bowl along with the remaining tomato liquid they were packed in. Mix in the remaining ingredients and let it sit for 30 minutes before using. Remix and spoon onto a pizza dough and spread as desired and continue topping your pizza.
This no cook sauce can be made ahead of time and stored in an airtight container and refrigerated. I like to make this sauce the morning of or a day ahead so the flavours can come together nicely.
Serve and CREATE!
Apr 25, 2023